I really want to eat garlicky ‘ahijo’ so went to​ ​Ball Enrique​
Fortunately whatever you eat there, the food is tasty.As a result, a reservation is needed.​ ​
Flavour is not flashy, and the natural taste is brought out without the use of extra seasoning. You feel no obligation to eat food that tastes as genuine and first rate as this. The ‘clam rice’ cooked for about 30 minutes is worth mentioning. Seasoning is exquisite. I also wanted to eat this too (laugh)
Genuinely tasty is also really important!