2015.10.01
CHICKEN KITCHEN
The last day of Chicken Kitchen,
I think I’ll be lonely once it closes.
Rare chicken skin with miso is the best and looks the best with chicken.
Cartilage also tastes fresh.
To begin with, a good piece of wild game,
I think you’d agree … and I don't usually like grilled rice balls except when they come from here.
That's also a new discovery!
Finally the most delicious dish of all.
A side dish that seems to take inspiration from Toricho in Nerima.
To begin with, a good piece of wild game,
I wonder if cute printed tableware will likely be auctioned off like Damien Hirst's ‘Pharmacy’?
If it is, I really want!
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