2015.10.01

CHICKEN KITCHEN

The last day of Chicken Kitchen,
I think I’ll be lonely once it closes.​ ​
Rare chicken skin with miso is the best and looks the best with chicken.
Cartilage also tastes fresh.
To begin with, a good piece of wild game,
​ ​I think you’d agree … and I don't usually like grilled rice balls except when they come from here.​ ​
That's also a new discovery!
Finally the most delicious dish of all.
​ ​A side dish that seems to take inspiration from Toricho in Nerima.
To begin with, a good piece of wild game,
I wonder if cute printed tableware will likely be auctioned off like Damien Hirst's ‘Pharmacy’?
If it is, I really want!

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