Heard a rumour about this restaurant. From the moment you entered, you’re engulfed by an atmosphere of early evening, but once food and drinks come out any sense of discomfort immediately disappeared. It was quite delicious. The restaurant felt as if it could easily compete internationally without being excessive or having a complex about foreign dining abroad. Overall I felt the chilled food was delicious.

And the combination with juice, magnificent. Among the restaurants I’ve been to so far, it was best.

http://www.aoyama-florilege.jp