Amanoya in Azabu-Juban.

Well-known for its speciality of sweetened egg sandwiches.

Dashi-Tamego (omelettes made with Dashi soup stock) with mustard mayonnaise in-between slices of fluffy bread.

As you eat, the feeling of ultimate simplicity runs through the body.

Tasty, and of course kind.

I want to eat this every single day …