‘Giorgio’, a recommended new restaurant in Milan.
The restaurant guide says that people will not be disappointed.
So went unarmed, without any preparation.

The mysterious room has a cloud hovering above each table.
And the course menu is a mirror, and an unwelcome reflection!
I wondered, “is this okay?” but any apprehension disappeared with the first dish.
Very interesting, and very delicious.

The herring with European-style pickled ‘olive-style’ dumplings.
Smoked-cheese mousse on a bed of seaweed, fresh jellied oysters, and kiwi sherbet.

A bagna càuda of white fish.
Cheese with sea urchin and dried fish roe.

And the concept of eating money.
A coin is lost in an instant, dissolved in soup.

Anyway, it’s a fun restaurant …
and delicious restaurant.

http://www.contrastemilano.it